Shrimp skewers and rice noodles wok with beans

Shrimp skewers and rice noodles wok with beans ... Quieeeroooo!
Ingredients:

• Large clean shrimp 4 units.
• Brochet skewers 2 units.
• Rice noodles 200 gr.
• Green beans 200 gr.

With the skewers, make two brochets with two shrimp each.

With the previously hydrated rice noodles and conosud beans, make a sauté using a wok preheated over high heat and oiled, first incorporating the beans until cooked and finally the rice noodles.

Cook over high heat for a few minutes and season to taste. it is recommended to use soy sauce.